Recipes

Teriyaki chicken breast, Friends Around the Table
This is a great dish to prepare in advance when you have lots of guests, as it works...
Roasted figs with parma ham, gorgonzola and honey - Friends Around the Table
The Italians have long been advocates of pairing fruit with cheese, this recipe shows off...
Fried bread salad
It’s vital that you use fresh breadcrumbs in this recipe, Though it’s best to avoid ultra...
Flaky Crab & Cucumber, Mallow & Young Squid
We share three recipes from Kitchen Garden Experts, a book celebrating some of the top...
Whitby Lobster With Quails’ Eggs & Garden Beans
This Niçoise-style lobster dish is a real spectacle of rich summer colours and uses salad...
North Shields landed crab, Florence fennel and toasted sourdough
David loves the Florence fennel grown at Vallum Farm because of its flavour and the...
Flaky Crab & Cucumber, Mallow & Young Squid
Superbly flaky Muncaster crab and young local squid is paired with the abundance of wild...
Lemon and Passion Fruit Drizzle Cake
This recipe will help you create a beautiful sponge with a fantastic zesty hit of lemon...
Pork Chop Stuffed with Apple and Pancetta
This pork chop recipe is a great way to add a bit of extra flavour to any barbecue you...

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