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St Patrick's Day Recipes
COTTAGE PIE WITH IRISH STOUT AND COLCONNAN TOPPING
BRAISED IRISH BEEF RIB WITH CELERY, CARROTS AND MUSTARD SAUCE
IRISH BEEF AND BABY BEETROOT HOTPOT
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The Pickled Parson of Sedgefield
In the heart of Sedgefield sits The Pickled Parson – described as a ‘modern British pub...
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