We’re giving one lucky winner the chance to go all out this British Beef Week by teaming up with the amazing Dry Aged Steak Co.
With 150 years of butchery knowledge and expertise under their belts, the Yorkshire-based, family-run team at Dry Aged Steak Co have gone national with their steak subscriptions.
Those looking to raise the ‘steaks’ can sign up to weekly or monthly deliveries of dry-aged steaks, which will arrive at your door on a Friday – just in time for the weekend!
Each delivery, whether that be a solo or duo subscription, will include the butchers’ pick of dry-aged steak cuts, all of which are ‘dry aged’ (a process which tenderises the meat) for 40–72 days. One week you could be tucking into a juicy T-bone, and the next a flavoursome ribeye.
We’re giving you the chance to enter our competition to win a solo three-month subscription – just in time for BBQ season. Simply enter below.
To find out more about Dry Aged Steak Co visit www.dryagedsteaks.co.uk.
Enter by post
Send your name and contact details on a postcard to Living North, Studio 2, St Nicholas Chare, Newcastle NE1 1RJ. Mark your entries DRY AGED STEAK COMPANY.
Simply log in and enter using the online form linked to this competition, see below. All entries to be received by 13th May 2021.
Terms and Conditions
- One winner only.
- Friday delivery dates only.
- The prize is a solo three month subscription for one person.
- Subscription boxes are strictly subject to availability.
- The prize cannot be transferred and cannot be exchanged for monetary equivalent.
- Entrants must be 18 years old or over and reside in the UK.
- The Dry Aged Steak Company reserves the right to hold void, cancel, suspend or amend the promotion where it becomes necessary to do so.
- The prize will be subject to Dry Aged Steak Company’s standard terms and conditions.