Cream teas are great – so why not have a giant tea party at your wedding? Think handmade sandwiches, cream scones with strawberry compote, chocolate profiteroles, tarts and Eton mess, with charming vintage china and lashings of tea. It’s sure to satisfy your guests.
If you’re looking for a mobile bar that covers all bases, look no further. Nickynoo’s Quirky Mobile Bars offer three shabby-chic and vintage styles to choose from, and all of them allow you to bring the bar to your chosen venue. Let your guests indulge in seasonal summer cocktails including Elderflower Fizz or Raspberry Mojitos, and non-alcoholic beverages too, all while adding a little extra quirk to your big day.
A formal sit-down meal isn’t for everyone, and the new way to treat your guests is to turn the tables themselves into a show-stopping edible display. Graze & Gorge can create a beautiful bespoke spread designed with ‘grazing’ in mind, which means your guests are no longer restricted to a set three-course menu. You can pick and choose your favourite bites, from the finest local cheeses, charcuterie, bread and chutneys, and beetroot and pine nut hummus to show-stopping chocolate bark, bliss balls and doughnuts – Graze & Gorge will meet all your foodie requirements, proving that wedding catering just got chic.
If your venue doesn’t offer the wide range of gins you’re accustomed to then the Little Gin Palace have got you covered. Their 70-year-old converted horse box is fully-stocked with a constantly-changing selection of quality mixers, a wide range of gins (with locally-distilled options too), and the best garnishes to suit your gin’s botanicals, so your guests are in safe hands. Plus with the chance to personalise your menu, glasswear, napkins and even the bar itself you’re guaranteed a truly bespoke experience.