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Celebrate Christmas With These Delicious Festive Tipples
December 2021
Reading time 5 minutes

There's plenty of time for Christmas cocktails

Here are five courtesy of Hungry Communications
the fig one

The Fig One

Glass: Wine glass

Garnish: Orange peel

40ml Hernö gin

20ml Cointreau 

20ml lemon juice

1 tbsp fig jam

80ml prosecco

Shake all the ingredients apart from the prosecco in a cocktail shaker with ice.  Strain into a wine glass filled with ice and then top with the prosecco. 

Sherry Xmas Espresso

Sherry Xmas Espresso

Glass: Martini glass

Garnish: Dusting of cocoa powder

35ml Goslings black seal rum

15ml PX sherry

15ml conker coffee liqueur

35ml espresso

2 dashes of The Bitter Truth orange bitters (or if you don’t have, add an orange peel to the shaker)

Shake all the ingredients well and strain into a glass.

Jazzy Mulled Wine

Jazzy Mulled Wine

Serves 4-6

Glass: Mug 

Garnish: Clementine segment

1 bottle of red wine

280ml JAZZ™ apple juice (approx. 4–5 large apples)

100ml lemon Juice

2 tbsp honey

2 cinnamon sticks

6-8 cloves

1 star anise 

Sliced lemons, apples and clementines 

Add all the ingredients to a saucepan and warm through on a low heat for 15 minutes. Too high or too long and you will lose the alcohol. Strain into the glass and add a few of the fruit chunks.   

Cranberry Conker

Cranberry Conker

Glass: Nick & Nora/Coupe

Garnish: No garnish

50ml Conker gin

25ml cranberry juice

20ml lime

10ml Orgeat 

Shake all the ingredients well and strain.

Sour & Smoky Santa

Sour & Smoky Santa

Glass: Rocks glass (with a large cube of ice)

Garnish: Wedge of lemon

30ml Zignum Joven Mezcal

20ml Campari

25ml lemon

15ml simple syrup

20ml Aquafaba 

Shake all the ingredients in a shaker with ice and strain.

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