Barbecued Sirloin Steak With British Beer Mustard Dressing
Ever wondered whether it’s actually possible to improve a meal that’s already pretty much perfect? Turns out it is! Steak is such a barbecue classic
- 2 x sirloin steak
- 2 tbsp Tracklements British Beer Mustard
- 1 tbsp runny honey
- 1 tbsp olive oil
- Freshly milled sea salt and black pepper, to taste
Barbecue the steak until it’s cooked to your preference. Meanwhile mix together the Tracklements British Beer Mustard, honey, oil and seasoning.
When the steak is cooked, slice and drizzle with the dressing.