![Air-Fryer Cookbook by Jenny Tschiesche](/images/media/articles/food-and-drink/recipes/3%20Easy%20Air%20fryer%20Dishes/Air%20Fryer%20Book%20Cover.jpg?q=92&fm=pjpg&w=600)
Air-Fryer Cookbook by Jenny Tschiesche,
published by Ryland Peters & Small (£16.99)
Photography by Clare Winfield © Ryland Peters & Small
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Chicken Kiev is so easy in the air-fryer. The garlic butter needs to be frozen, so make this in advance.
Get the recipe here.
Pesto is a wonderfully aromatic addition to these succulent salmon fillets. The cheese and pine nuts combined with basil and oil totally deliver on taste.
Get the recipe here.
A trend that recently took the internet by storm was a simple baked feta and tomato dish that made the simplest pasta sauce once cooked. This is my air-fryer version.
Get the recipe here.
Air-Fryer Cookbook by Jenny Tschiesche,
published by Ryland Peters & Small (£16.99)
Photography by Clare Winfield © Ryland Peters & Small